ONE PIER / TWO MALIBU FARMS
The pier has two exceptional dining options. The casual, counter service of the Cafe at the ocean end of the pier & the full restaurant experience of the Restaurant & Bar at the gateway to the pier with beautiful dining room, bar and outdoor patios. Both locations are operated by Malibu Farm who are famed for their fresh - local - organic cuisine.
Breakfast - lunch - dinner can be enjoyed at the CAFE at the ocean end of the pier.
Cocktails - lunch - dinner - weekend brunch on the oceanside deck or dining room.
About MALIBU FARM
Once upon a time, Helene Henderson arrived from Sweden and built a reputation for using FRESH, LOCAL and ORGANIC ingredients in her cooking. A following amongst Malibu's celebrities lead to a series of "Farm Dinners" in the hills around Malibu gaining the attention of the international press.
In the summer of 2013, she opened her first outpost on the Pier. It only took a few weeks before surfers were coming in for organic egg breakfasts, movie stars stood on line for kale salads and the locals came for a healthy meal with ocean breezes.